- #Masterchef the professionals 2013 contestants full
- #Masterchef the professionals 2013 contestants series
Michael Roux Jr says he left MasterChef Professionals in 2014 due to bosses being 'hypocritical and two faced'. To enter MasterChef, contestants must fill out a ridiculously detailed application form explaining what the hardest cooking situation they've ever been in is, who their cooking inspiration is and the exact moment they fell in love with food.ġ4. The MasterChef voiceover is read by India Fisher, who according to Twitter is a part-time actress, mother and enjoys cooking herself. John knows a tremendous amount about food and gave lots of tips.ġ2. They are so supportive and you don't see that on camera. John Torode offers the contestants more advice behind the scenes than you might expect, with Jack Lucas from MasterChef 2014 revealing: " I loved John and Gregg.
#Masterchef the professionals 2013 contestants full
Contestants have to buy any ingredients they require to practice dishes to make at home and aren't given any money towards it - but ingredients and a full pantry are provided in the MasterChef kitchens.ġ1. 2005 champion Thomasina Miers is the mastermind behind Mexican street food restaurant Wahaca, which not only does kick ass cocktails and seriously good burritos, but has successful branches all over the UK.ġ0. But the chances are they've probably tasted it hot already - just not at the tasting table. The editing makes it look that way, but John and Greg have probably dug in to the dishes before hand - so that they know what it's meant to taste like.ĩ. By the time the judges eat the food, it's most likely cold. Due to the cameramen having to get their shots for the cutaway angles - from above, close up, you get the idea - by the time John and Greg taste the food, it's cold.Ĩ. Gregg Wallace was originally a fruit and veg wholesaler, and met John Torode when his company supplied ingredients to London restaurant Quaglino's, where John was sou-chef.ħ. Masterchef is now produced in over 40 countries and airs in over 200 territories, including Albania, Morocco and Peru.Ħ. In 2008, the Goes Large part was dropped, but the format remained.ĥ. Masterchef has been running on the BBC since 1990. It initially ran as Masterchef until 2001, until it was revamped as Masterchef Goes Large from 2005 onwards.
#Masterchef the professionals 2013 contestants series
It's filmed inside an old brewery on an industrial estate in south London, but during the early series a halls of residence at London City University was used.
Once Greg and John have tasted the food, the crew members will east all the dishes so nothing goes to waste. MasterChef is filmed up to 5 months before it airs, which means contestants have to sign a contract to ensure that nobody finds out what happens before it hits national television.Ģ.
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